This was the first Christmas I've spent away from 'home'. No matter where I was, I've always managed to get back to my mam and dad's in Yorkshire. This Chrimbo was the first one away as a married man, down in Devon at my in-laws.
Their house is perched on an escarpment over the mouth of the Torridge Estuary. It's a much loved home of well-banked wood fires, friendly dogs, wellies in the porch and old, creaky beds piled with ancient, indestructible Witney blankets.
The Shipping Forecast - still the best poem ever written - takes on a different dimension down there. An ear is always cocked for the word 'Lundy', and with nothing much between the house and Canada, a silent prayer is often given to preserve the roof tiles. I'm used to sleet - it's the normal weather for Keighley from October to late May - but this was the first time I'd experienced it coming upwards, blown from the plain below the house. Christmas day, however, was a perfect eggshell blue day. Best spent on the beach with a pair of enthusiastic dogs.
I've mentioned before the dearth of decent pubs in Bideford. The nearby, Bladerunner-esque megacity of Barnstaple (population 25,000) is even worse. Leaving Mrs TIW and her mum to go shopping, I thought I'd give the North Country a try. I'd long marked it as "my" type of pub, and online reviews backed me up. However, I found closed and for sale. I'm willing to be put right, but It seems that every boozer in town is now a half-arsed "fun" pub, a vertical drinking hellhole or a meat-raffle 'n' wifebeater stinkbin where ignoring the smoking ban is a positive virtue. Barnstaple now has two Wetherspoons, which must surely prove something, even if I can't tell you what it is. It was a defeated Ten-Inch who supped his (excellent) pint of Holdens Golden Glow at the Panniers 'spoons.
Monday, December 28, 2009
Tuesday, December 22, 2009
Ho Ho Ho
Friday, December 18, 2009
Monday, December 14, 2009
It's still a London Thing
Back in May I mentioned that I'd shared a District Line journey with a girl playing a full-sized harp. As I said at the time, It was a perfect London moment. Well, I've finally found a way to get images off my damnably rubbish mobile phone, so that's as good an excuse as any to mention it again. Her doting companion - clearly this was another chapter in a long story of unrequited love - was topping up a handled half glass with Chimay Bleu. If you're going to stick it to BoJo's daft drinking ban, you may as well stick it with a decent beer.
Friday, December 11, 2009
Man Of Steel
Friday, December 4, 2009
40 Beers - Part Seven
Three from a selection we picked up at La Cave à Bulles, a superb beer shop near the Pompidou Centre in Paris. Simon, the owner, seemed to know more about beer than anyone I've ever met, and his English was so good he could tell I was from Yorkshire by my accent. A much more pleasant experience than going to Utobeer at Borough market, about the only decent beer shop in central London. On our visit the brewer from the Leireken brewery in Opwijk was trying out a new fruit beer on some of the customers. I haven't opened my bottle yet - I'm saving it along with a scary-looking Belgian 9% brew for nearer Christmas.
20) Brasserie Uberach Doigt De Dieu (France) (bottle): Very effervescent and noisy pour, murky light toffee body with a faint spicy whiff. A bit thin in the mouth but tangy with hints of stewed fruit and distant smokiness. Some black toffee and treacle. It sort of tastes like it looks, sticky and toffeeapple-y. Overall, a bit dull. I like the cheeky label apeing Leffe's dubious abbey "heritage".
21) Sornin Clugny III (France) (bottle): Dark amber with explosive frothy head and a sherbert-y nose. Lots of mellow marmalade and honey, (my original notes say 'old honey' - whatever that means), brandy, orange peel. Complex, summery, enjoyable and satisfying. Doesn't taste like 6%. Great.
22) Corsendonk Agnes (Belgium) (bottle): Butterscotch body with a snow-white, good three inches of head. Very fragrant - lots of sweet, baking bread. Spice, caramel, brown sugar and a brief hop bitterness giving way to burnt malt and more spice. Very enjoyable.
20) Brasserie Uberach Doigt De Dieu (France) (bottle): Very effervescent and noisy pour, murky light toffee body with a faint spicy whiff. A bit thin in the mouth but tangy with hints of stewed fruit and distant smokiness. Some black toffee and treacle. It sort of tastes like it looks, sticky and toffeeapple-y. Overall, a bit dull. I like the cheeky label apeing Leffe's dubious abbey "heritage".
21) Sornin Clugny III (France) (bottle): Dark amber with explosive frothy head and a sherbert-y nose. Lots of mellow marmalade and honey, (my original notes say 'old honey' - whatever that means), brandy, orange peel. Complex, summery, enjoyable and satisfying. Doesn't taste like 6%. Great.
22) Corsendonk Agnes (Belgium) (bottle): Butterscotch body with a snow-white, good three inches of head. Very fragrant - lots of sweet, baking bread. Spice, caramel, brown sugar and a brief hop bitterness giving way to burnt malt and more spice. Very enjoyable.
Suivant!
Thursday, December 3, 2009
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